The John Boos S16MS01 Equipment Stand is designed for optimal support of mixers and slicers. With dimensions of 20" W x 24" L x 20" H, it features a durable 16-gauge stainless steel top that ensures longevity and easy maintenance. The galvanized legs provide stability and resistance to corrosion, while the side and center adjustable bracing enhances strength and adaptability. This stand is NSF certified, ensuring it meets strict public health standards. The knockdown (KD) design allows for easy assembly and transport. Ideal for commercial kitchens, this stand combines functionality with robust construction.
