The John Boos S16MS05 Equipment Stand is designed for optimal support of mixers and slicers in commercial kitchens. With dimensions of 30" W x 30" L x 20" H, it features a durable 16-gauge stainless steel top that ensures longevity and easy maintenance. The galvanized legs provide robust stability, while the side and center adjustable bracing allows for customizable support. This stand is NSF certified, ensuring it meets strict public health standards. The knockdown (KD) design facilitates easy assembly and transport.
