The John Boos SDT4-I6072SBK-L is a high-quality soiled dishtable designed for efficient food service operations. This L-shaped dishtable features an island design with dimensions of 60" from machine to corner and 72" from corner to end, standing at an overall height of 44". It operates left-to-right, optimizing workflow in busy kitchens.
Equipped with a spacious 20"W x 20"D x 8"D pre-rinse sink bowl, this unit ensures effective cleaning of soiled dishes. The 10"H boxed backsplash includes a 45° angle and a 2" return, providing added protection against splashes. The dishtable also features a set of splash mount faucet holes with 8" centers for easy installation of faucets.
Constructed from durable 14-gauge stainless steel, the top is designed with a 2-1/4"H rolled edge for added strength and safety. The stainless steel legs and bracing provide stability, while adjustable bullet feet allow for leveling on uneven surfaces. This product is NSF certified, ensuring it meets strict public health standards for food service equipment.
