The Piper CS2-5SL/5L is an advanced Chef System® Oven designed for versatile cooking and holding capabilities. This electric, low-watt model features a Roast-Air design that ensures even cooking and optimal flavor infusion. It includes two smoke and hold compartments and one cook and hold oven, each accommodating five pans, allowing for efficient meal preparation. The oven operates at a consistent temperature of 250°F and is equipped with programmable controls and a timer for precise cooking management. Built on durable casters for easy mobility, the stainless steel construction ensures longevity and easy maintenance. Ideal for professional kitchens seeking reliable performance and flexibility.