The Piper RCMC42T is a high-performance roll-thru blast chiller and freezer designed for commercial kitchens. It accommodates up to 20 standard 18" x 26" sheet pans or 40 steam table pans measuring 12" x 20". The unit features a chilling cycle that rapidly cools food from 194°F to 37°F, handling up to 463 lbs, and a freezing cycle that brings temperatures down from 194°F to 0°F for up to 298 lbs of food.
Equipped with a "T" electronic control board with a clear display, the Piper RCMC42T ensures precise temperature management. The doors are fitted with locks and include anti-condensation heating elements to maintain optimal performance. The leak-proof floor design enhances cleanliness and safety.
Constructed with durable stainless steel for both the interior and exterior, this unit is built to withstand the rigors of a busy kitchen. It includes a heated core probe for accurate temperature monitoring. The Piper RCMC42T requires remote refrigeration using R404A and operates on a 208-240v/60/3-ph power supply, consuming 2020 watts and 6.6 amps, with field wiring capabilities for easy installation.