The Piper RDRC82T is a high-capacity roll-thru blast chiller designed for efficient chilling of large quantities of food. It accommodates up to 40 standard 18" x 26" sheet pans or 80 steam table pans measuring 12" x 20". The chilling cycle rapidly reduces temperatures from 194°F to 37°F, handling up to 661 lbs of product at once.
Equipped with a "T" electronic control board featuring a user-friendly display, this unit ensures precise temperature management. The doors are lockable and include anti-condensation heating elements to maintain optimal performance. The leak-proof floor design enhances cleanliness and safety, while the durable stainless steel interior and exterior provide longevity and ease of maintenance.
This model requires remote refrigeration using R404A refrigerant and operates at 208-240V/60/3-phase with a total power consumption of 2020 watts and 6.6 amps. Field wiring is necessary for installation, making it a robust choice for commercial kitchens seeking reliability and efficiency in food preservation.
