The Southbend 4361A-2TR is a high-performance 36" gas restaurant range designed for efficiency and durability in commercial kitchens. It features two non-clog burners that provide reliable heat distribution, complemented by standard grates for versatile cooking options. The right side is equipped with a 24" griddle, allowing for additional cooking space and flexibility.
Thermostatic controls ensure precise temperature management, while the standing pilot light enhances safety and ease of use. The convection oven, featuring battery spark ignition, includes three racks for optimal cooking capacity. A 22-1/2" flue riser with shelf adds convenience for storage and organization.
Constructed with a stainless steel front, sides, and shelf, this range is built to withstand the rigors of a busy kitchen. The 6" adjustable legs provide stability on uneven surfaces. With a powerful output of 146,000 BTU, the Southbend 4361A-2TR is cCSAus, CSA Flame, CSA Star, and NSF certified, making it a reliable choice for any restaurant setting.
