The Southbend 4362A-1G is a powerful 36" gas restaurant range designed for high-performance cooking in commercial kitchens. It features four non-clog burners with wavy grates, ensuring even heat distribution and easy cleaning. The left side is equipped with a 12" griddle, perfect for cooking a variety of foods simultaneously.
The convection oven includes battery spark ignition and comes with three racks, providing ample space for baking and roasting. A 22-1/2" flue riser with shelf enhances ventilation and workspace efficiency. Constructed with a stainless steel front, sides, and shelf, this range is built for durability and easy maintenance. The 6" adjustable legs allow for customizable height to fit your kitchen layout. With a total output of 158,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring it meets the highest safety and performance standards for commercial use.
