The Southbend 4363D-2CL is a high-performance 36" gas restaurant range designed for professional kitchens. It features two star/sauté burners for versatile cooking options and standard grates for easy handling of pots and pans. The left side is equipped with a 24" charbroiler, perfect for grilling meats and vegetables to perfection.
This range includes a standard oven with battery spark ignition, providing reliable and efficient cooking capabilities, and comes with one rack for optimal baking. The 22-1/2" flue riser with shelf enhances workspace organization. Constructed with a stainless steel front, sides, and shelf, it ensures durability and easy cleaning. The 6" adjustable legs allow for customizable height to fit your kitchen layout. With a powerful output of 175,000 BTU, this range meets the demands of any busy restaurant environment. Certified by CSA and NSF, it guarantees safety and quality for commercial use.
