The Southbend 4363D-2GR is a high-performance 36" gas restaurant range designed for efficiency and durability in commercial kitchens. It features two star/sauté burners for versatile cooking options and standard grates for optimal heat distribution. The integrated 24" griddle on the right side allows for additional cooking space, perfect for preparing a variety of dishes simultaneously.
Equipped with a standing pilot and a standard oven that includes battery spark ignition, this range ensures reliable ignition and consistent cooking temperatures. The oven comes with one rack, providing ample space for baking and roasting.
Constructed with a stainless steel front, sides, and shelf, the Southbend 4363D-2GR is built to withstand the rigors of a busy kitchen while maintaining a professional appearance. The 22-1/2" flue riser with shelf enhances ventilation and workspace organization. With a powerful output of 159,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring it meets the highest standards for safety and performance in food service environments. The 6" adjustable legs allow for easy leveling on uneven surfaces.