The Southbend 4363D is a high-performance 36" gas restaurant range designed for professional kitchens. It features six star/sauté burners with standard grates, providing versatile cooking options and efficient heat distribution. The standing pilot ensures reliable ignition, while the standard oven, equipped with battery spark ignition, includes one rack for optimal baking and roasting.
Constructed with a durable stainless steel front, sides, and shelf, this range is built to withstand the demands of a busy kitchen. The 22-1/2" flue riser with shelf enhances ventilation and workspace. With a powerful output of 243,000 BTU, the Southbend 4363D delivers exceptional cooking performance. It meets CSA and NSF standards, ensuring safety and quality for commercial use. The 6" adjustable legs allow for easy installation and leveling.
