The Southbend 4365D is a powerful 36" gas restaurant range designed for high-performance cooking in commercial kitchens. It features three non-clog burners at the front and two Pyromax burners at the rear, providing versatile cooking options. The standard grates ensure even heat distribution, while the standing pilot system enhances reliability.
Equipped with one standard oven that includes battery spark ignition, this range comes with one rack for optimal baking and roasting. The 22-1/2" flue riser with shelf adds convenience for additional workspace. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, the Southbend 4365D combines durability with easy maintenance. With a total output of 224,000 BTU, it meets CSA and NSF standards, making it an ideal choice for any busy kitchen environment.