The Southbend 436C-3C is a high-performance 36" gas restaurant range designed for commercial kitchens. It features a powerful 96,000 BTU output, ensuring efficient cooking for a variety of dishes. The charbroiler allows for even grilling and searing, while the cabinet base provides ample storage space for kitchen essentials. Constructed with a durable stainless steel front, sides, and shelf, this range is built to withstand the rigors of a busy kitchen. The 22-1/2" flue riser enhances ventilation, and the 6" adjustable legs ensure stability on any surface. Certified by CSA and NSF, the Southbend 436C-3C meets industry standards for safety and sanitation.
