The Southbend 4481AC-2TL is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features four non-clog burners with standard grates, ensuring efficient heat distribution and easy maintenance. The left side is equipped with a 24" griddle, providing versatile cooking options. Thermostatic controls allow for precise temperature management, while the standing pilot ensures reliable ignition.
This range includes a convection oven with battery spark ignition, delivering consistent baking results. The cabinet base offers additional storage space and comes with three racks for optimal organization. A 22-1/2" flue riser with shelf enhances functionality and workspace efficiency.
Constructed with a stainless steel front, sides, and shelf, the Southbend 4481AC-2TL is built for durability and easy cleaning. The 6" adjustable legs provide stability on uneven surfaces. With a total output of 212,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, making it a reliable choice for any busy kitchen environment.
