The Southbend 4481AC-2TR is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features four non-clog burners with standard grates, ensuring efficient heat distribution and easy maintenance. The right side is equipped with a 24" griddle, perfect for preparing a variety of dishes.
Thermostatic controls provide precise temperature management, while the standing pilot ensures reliable ignition. The convection oven includes battery spark ignition for quick and easy start-up and comes with one cabinet base that houses three adjustable racks for versatile cooking options.
Constructed with a stainless steel front, sides, and shelf, this range is built for durability and easy cleaning. The 22-1/2" flue riser with shelf adds extra functionality, and the 6" adjustable legs allow for customizable height. With a total output of 212,000 BTU, the Southbend 4481AC-2TR is cCSAus, CSA Flame, CSA Star, and NSF certified, making it a reliable choice for any busy kitchen.
