The Southbend 4481AC-3GL is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features two non-clog burners that provide reliable heat distribution, complemented by standard grates for versatile cooking options. The left side includes a spacious 36" griddle, perfect for preparing a variety of dishes simultaneously.
Equipped with a convection oven featuring battery spark ignition, this range ensures consistent cooking results and efficiency. The cabinet base offers convenient storage, complete with three adjustable racks for optimal organization. A 22-1/2" flue riser with shelf enhances workspace functionality.
Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, the Southbend 4481AC-3GL combines durability with easy maintenance. With a total output of 162,000 BTU, it meets rigorous standards, certified by cCSAus, CSA Flame, CSA Star, and NSF, making it an ideal choice for any busy kitchen environment.