The Southbend 4481AC-3GR is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features two non-clog burners and standard grates, ensuring efficient heat distribution and easy maintenance. The right side is equipped with a spacious 36" griddle, perfect for cooking a variety of dishes simultaneously.
This range includes a convection oven with battery spark ignition, providing consistent baking results and quick recovery times. The cabinet base offers convenient storage with three included racks, while the 22-1/2" flue riser with shelf enhances workspace organization.
Constructed with a durable stainless steel front, sides, and shelf, this range is built to withstand the rigors of a busy kitchen. The 6" adjustable legs allow for easy leveling on uneven surfaces. With a total output of 162,000 BTU, the Southbend 4481AC-3GR is cCSAus, CSA Flame, CSA Star, and NSF certified, making it a reliable choice for any restaurant operation.
