The Southbend 4481AC-3TL is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features two non-clog burners and standard grates, ensuring efficient heat distribution and easy maintenance. The left side is equipped with a 36" thermostatic griddle, allowing for precise temperature control.
This range includes a convection oven with battery spark ignition, providing consistent cooking results, and a cabinet base that offers convenient storage. It comes with three racks for versatile baking and cooking options. The 22-1/2" flue riser with shelf enhances workspace organization.
Constructed with a stainless steel front, sides, and shelf, the Southbend 4481AC-3TL is built for durability and easy cleaning. The 6" adjustable legs ensure stability on any surface. With a total output of 162,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, making it a reliable choice for any busy kitchen environment.