The Southbend 4481AC-3TR is a high-performance 48" gas restaurant range designed for efficiency and durability. It features two non-clog burners and standard grates, providing reliable cooking power. The right side includes a spacious 36" griddle with thermostatic controls for precise temperature management.
Equipped with a convection oven that utilizes battery spark ignition, this range ensures consistent cooking results. The cabinet base offers additional storage, complete with three racks for versatile use. A 22-1/2" flue riser with shelf enhances functionality, while the stainless steel construction of the front, sides, and shelf ensures easy cleaning and long-lasting performance.
With a total output of 162,000 BTU, this range meets the demands of any busy kitchen. It is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring compliance with industry standards for safety and performance. The 6" adjustable legs provide stability and adaptability to various kitchen layouts.