The Southbend 4481AC-6R is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features three star/sauté burners on the front right, two Pyromax burners on the back right, and two non-clog burners on the left, providing versatile cooking options. The standing pilot ensures reliable ignition, while the convection oven, equipped with battery spark ignition, delivers even baking results. The unit includes a cabinet base with three racks for ample storage and organization. Constructed with a stainless steel front, sides, and shelf, it offers durability and easy maintenance. The 22-1/2" flue riser with shelf enhances workspace efficiency, and the adjustable 6" legs allow for customizable height. With a total output of 277,000 BTU, this range is CSA and NSF certified, making it an ideal choice for busy restaurant environments.
