The Southbend 4481DC-2CL is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features four non-clog burners with standard grates, ensuring efficient heat distribution and easy maintenance. The left side includes a 24" charbroiler, perfect for grilling meats and vegetables to perfection.
Equipped with a standard oven that utilizes battery spark ignition, this range provides reliable cooking capabilities. The cabinet base includes one rack for convenient storage. A 22-1/2" flue riser with shelf enhances ventilation and workspace.
Constructed with a stainless steel front, sides, and shelf, this range is built for durability and easy cleaning. The 6" adjustable legs allow for customizable height to fit your kitchen layout. With a total output of 241,000 BTU, the Southbend 4481DC-2CL meets CSA and NSF standards, making it an ideal choice for any busy restaurant environment.
