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Description
The Southbend 4481DC-2GR is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features four non-clog burners with standard grates, ensuring efficient heat distribution and easy maintenance. The right side is equipped with a 24" griddle, perfect for preparing a variety of dishes simultaneously.
This range includes a standard oven with battery spark ignition for reliable performance and a cabinet base that provides additional storage space, complete with one rack for versatile cooking options. The 22-1/2" flue riser with shelf enhances ventilation and workspace efficiency.
Constructed with a stainless steel front, sides, and shelf, the Southbend 4481DC-2GR is built for durability and easy cleaning. The 6" adjustable legs allow for customizable height to fit your kitchen layout. With a total output of 225,000 BTU, this range meets rigorous standards, certified by cCSAus, CSA Flame, CSA Star, and NSF, making it an ideal choice for any busy restaurant environment.