The Southbend 4481EE-2CR is a high-performance 48" gas restaurant range designed for commercial kitchens. It features four non-clog burners with standard grates, ensuring efficient cooking and easy maintenance. The right side is equipped with a 24" charbroiler, perfect for grilling meats and vegetables to perfection.
This range includes two space saver ovens, each with battery spark ignition and one rack per oven, providing ample cooking space and versatility. The 22-1/2" flue riser with shelf enhances ventilation and workspace. Constructed with a stainless steel front, sides, and shelf, it offers durability and a sleek appearance, while the 6" adjustable legs ensure stability on any surface. With a powerful output of 286,000 BTU, this range meets the demands of busy kitchens, and it is certified by CSA and NSF for safety and sanitation.