The Southbend 4481EE-5R is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features three non-clog burners on the front right, two Pyromax burners on the back right, and two additional non-clog burners on the left, providing versatile cooking options. The standing pilot system ensures reliable ignition, while the two space saver ovens come equipped with battery spark ignition and one rack each, maximizing cooking efficiency. The range includes a 22-1/2" flue riser with a shelf for added convenience. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, this range is built for durability and easy maintenance. With a total output of 335,000 BTU, it meets CSA and NSF standards, making it an ideal choice for any busy restaurant kitchen.
