The Southbend 4482AC-7L is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features four Pyromax burners on the left side for rapid heating and two non-clog burners with wavy grates on the right for versatile cooking options. The standing pilot ensures reliable ignition, while the convection oven, equipped with battery spark ignition, provides even baking and roasting. The unit includes a cabinet base with three racks for ample storage and organization. Constructed with a stainless steel front, sides, and shelf, it offers durability and easy cleaning. The 22-1/2" flue riser with shelf enhances functionality, and the adjustable 6" legs allow for customizable height. With a total output of 246,000 BTU, this range meets CSA and NSF standards, making it an ideal choice for busy restaurant environments.