The Southbend 4482DC-2TR is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features four non-clog burners with wavy grates, ensuring even heat distribution and easy cleaning. The right side includes a spacious 24" griddle, perfect for preparing a variety of dishes simultaneously.
Equipped with standing pilot lights and thermostatic controls, this range offers precise temperature management for consistent cooking results. The unit includes one standard oven with battery spark ignition, providing reliable performance.
A cabinet base with one rack offers additional storage, while the 22-1/2" flue riser with shelf enhances workspace efficiency. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, this range combines durability with a sleek appearance. With a total output of 201,000 BTU, it meets cCSAus, CSA Flame, CSA Star, and NSF standards, making it an ideal choice for any busy kitchen environment.
