The Southbend 4482EE is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features eight non-clog burners with wavy grates, ensuring even heat distribution and efficient cooking. The standing pilot system provides reliable ignition, while the two space saver ovens come equipped with battery spark ignition and one rack per oven for versatile baking and roasting options.
The range includes a 22-1/2" flue riser with a shelf for added convenience and organization. Constructed with a stainless steel front, sides, and shelf, it offers durability and easy maintenance. The 6" adjustable legs allow for customizable height to fit your kitchen layout. With a total output of 306,000 BTU, this range is CSA and NSF certified, making it a dependable choice for any busy restaurant environment.