The Southbend 4483AC-3GL is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features two star/sauté burners and standard grates, providing versatile cooking options. The left side includes a spacious 36" griddle, perfect for preparing a variety of dishes simultaneously.
Equipped with a convection oven that utilizes battery spark ignition, this range ensures consistent cooking results. The cabinet base offers convenient storage and comes with three adjustable racks for optimal organization. A 22-1/2" flue riser with shelf enhances functionality and workspace efficiency.
Constructed with a durable stainless steel front, sides, and shelf, the Southbend 4483AC-3GL is built to withstand the rigors of a busy kitchen. The 6" adjustable legs allow for easy leveling on uneven surfaces. With a total output of 162,000 BTU, this range delivers exceptional heat performance. It meets cCSAus, CSA Flame, CSA Star, and NSF standards, ensuring safety and reliability in your culinary operations.
