The Southbend 4483AC-3GR is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features two star/sauté burners with standard grates, providing versatility for various cooking techniques. The right side is equipped with a 36" griddle, perfect for preparing a range of dishes simultaneously.
This range includes a convection oven with battery spark ignition, ensuring consistent cooking results and easy operation. The cabinet base offers additional storage, complete with three racks for optimal organization. A 22-1/2" flue riser with shelf enhances workspace efficiency.
Constructed with a stainless steel front, sides, and shelf, the Southbend 4483AC-3GR is built for durability and easy cleaning. The 6" adjustable legs allow for customizable height to fit your kitchen layout. With a total output of 162,000 BTU, this range meets rigorous cooking demands while adhering to cCSAus, CSA Flame, CSA Star, and NSF standards for safety and performance.
