The Southbend 4483DC-7L is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features four Pyromax burners on the left and two star/sauté burners on the right, providing versatile cooking options. The standing pilot ensures reliable ignition, while the standard oven with battery spark ignition offers consistent baking results.
This range includes a cabinet base with one rack for convenient storage and organization. The 22-1/2" flue riser with shelf enhances ventilation and workspace. Constructed with a stainless steel front, sides, and shelf, it ensures durability and easy cleaning. The 6" adjustable legs provide stability on uneven surfaces. With a total output of 271,000 BTU, this range is CSA and NSF certified, making it a reliable choice for any busy kitchen.
