The Southbend 4483EE-2TR is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features four star/sauté burners with standard grates, providing versatile cooking options. The right side includes a 24" griddle with thermostatic controls for precise temperature management.
Equipped with standing pilot lights, this range ensures reliable ignition and consistent performance. It includes two space saver ovens with battery spark ignition, each coming with one rack for optimal cooking space. The 22-1/2" flue riser with shelf enhances ventilation and workspace efficiency.
Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, this range is built for durability and easy maintenance. With a total output of 270,000 BTU, it delivers exceptional cooking power. The Southbend 4483EE-2TR is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring compliance with industry standards for safety and performance.