The Southbend 4483EE-7R is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features four Pyromax burners on the right and two star/sauté burners on the left, providing versatile cooking options. The standing pilot system ensures reliable ignition, while the two space saver ovens come equipped with battery spark ignition and one rack each, maximizing cooking efficiency. The range includes a 22-1/2" flue riser with a shelf for added convenience. Constructed with a stainless steel front, sides, and shelf, it offers durability and easy maintenance. The adjustable 6" legs allow for customizable height, and with a total output of 316,000 BTU, this range meets the demands of any busy kitchen. Certified by CSA and NSF, it guarantees safety and quality for professional use.
