The Southbend 4484AC-3TL is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features a star/sauté burner at the front and a non-clog burner at the rear, ensuring versatility and efficiency. The standard grates provide a stable cooking surface, while the 36" griddle on the left allows for ample cooking space.
Equipped with thermostatic controls and a standing pilot for reliable ignition, this range includes a convection oven with battery spark ignition for consistent baking results. The cabinet base offers convenient storage, complete with three adjustable racks for optimal organization.
Constructed with a stainless steel front, sides, and shelf, the Southbend 4484AC-3TL is built for durability and easy cleaning. The 6" adjustable legs ensure stability on uneven surfaces. With a total output of 162,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, making it a dependable choice for any busy kitchen.
