The Southbend 4484AC-6L is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features three star/sauté burners on the front left, two Pyromax burners on the rear left, one star/sauté burner on the front right, and one non-clog burner on the rear right, providing versatile cooking options. The standing pilot system ensures reliable ignition, while the convection oven with battery spark ignition delivers even baking results.
This range includes a cabinet base with three racks for ample storage and organization. The 22-1/2" flue riser with shelf adds extra workspace, and the stainless steel construction on the front, sides, and shelf ensures durability and easy cleaning. With a total output of 277,000 BTU, this range is CSA and NSF certified, making it a dependable choice for any busy kitchen environment. The 6" adjustable legs allow for easy leveling on uneven surfaces.
