The Southbend 4484EE-2CL is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features two star/sauté burners at the front and two non-clog burners at the rear, providing versatile cooking options. The range includes a 24" charbroiler on the left side, perfect for grilling meats and vegetables to perfection.
Equipped with standing pilot lights and two space saver ovens, each with battery spark ignition and one rack per oven, this range ensures efficient cooking and baking. The 22-1/2" flue riser with shelf enhances ventilation and workspace. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, the Southbend 4484EE-2CL combines durability with easy maintenance. With a total output of 286,000 BTU, it meets CSA and NSF standards, making it an ideal choice for busy restaurant environments.
