The Southbend 4484EE-3GL is a high-performance 48" gas restaurant range designed for efficiency and versatility in commercial kitchens. It features a star/sauté burner at the front and a non-clog burner at the rear, ensuring optimal heat distribution and cooking performance. The standard grates provide stability for pots and pans, while the 36" griddle on the left side offers ample cooking space for a variety of dishes.
Equipped with standing pilot lights for reliable ignition, this range includes two space saver ovens with battery spark ignition, each coming with one rack for convenient baking and roasting. The 22-1/2" flue riser with shelf enhances ventilation and workspace organization.
Constructed with a durable stainless steel front, sides, and shelf, the Southbend 4484EE-3GL is built to withstand the rigors of a busy kitchen. The 6" adjustable legs allow for easy leveling on uneven surfaces. With a powerful output of 220,000 BTU, this range meets the demands of high-volume cooking while adhering to cCSAus, CSA Flame, CSA Star, and NSF standards for safety and performance.
