The Southbend 4484EE-3GR is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features a star/sauté burner at the front and a non-clog burner at the rear, ensuring versatility and efficiency. The standard grates provide a stable cooking surface, while the 36" griddle on the right allows for ample cooking space.
Equipped with standing pilot lights and two space saver ovens, this range includes battery spark ignition for reliable start-up. Each oven comes with one rack, maximizing cooking capacity. The 22-1/2" flue riser with shelf enhances ventilation and workspace organization.
Constructed with a stainless steel front, sides, and shelf, the Southbend 4484EE-3GR is built for durability and easy cleaning. The 6" adjustable legs provide stability on uneven surfaces. With a total output of 220,000 BTU, this range meets the demands of any busy kitchen while adhering to cCSAus, CSA Flame, CSA Star, and NSF standards for safety and performance.
