The Southbend 4601AA-3TL is a high-performance 60" gas restaurant range designed for commercial kitchens. It features four non-clog burners with standard grates, ensuring efficient cooking and easy maintenance. The left side is equipped with a 36" griddle, providing ample space for grilling and frying. Thermostatic controls allow for precise temperature management, while the standing pilot ensures reliable ignition.
This range includes two convection ovens, each with battery spark ignition and three racks, maximizing cooking capacity and versatility. The 22-1/2" flue riser with shelf enhances ventilation and workspace organization. Constructed with a stainless steel front, sides, and shelf, it offers durability and easy cleaning. The 6" adjustable legs provide stability on uneven surfaces. With a powerful output of 260,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, making it a dependable choice for any busy kitchen.
