The Southbend 4601AC-3GL is a high-performance 60" gas restaurant range designed for efficiency and durability in commercial kitchens. It features four non-clog burners with standard grates, ensuring consistent heat distribution for optimal cooking results. The left side is equipped with a 36" griddle, perfect for preparing a variety of dishes simultaneously.
This range includes a convection oven with battery spark ignition, providing reliable and even baking capabilities. The cabinet base offers convenient storage, complete with three adjustable racks for versatile organization. A 22-1/2" flue riser with shelf enhances ventilation and workspace.
Constructed with a stainless steel front, sides, and shelf, the Southbend 4601AC-3GL is built to withstand the rigors of a busy kitchen while maintaining a professional appearance. The 6" adjustable legs allow for easy leveling on uneven surfaces. With a powerful output of 228,000 BTU, this range meets the demands of high-volume cooking. It is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring compliance with industry standards for safety and performance.