The Southbend 4601AC-3TL is a high-performance 60" gas restaurant range designed for efficiency and durability in commercial kitchens. It features four non-clog burners with standard grates, providing reliable heat distribution for various cooking needs. The left side includes a spacious 36" griddle with thermostatic controls, allowing for precise temperature management.
This range is equipped with a convection oven that utilizes battery spark ignition for quick and easy start-up. The cabinet base offers additional storage and comes with three racks for versatile cooking options. A 22-1/2" flue riser with shelf enhances workspace organization.
Constructed with a stainless steel front, sides, and shelf, the Southbend 4601AC-3TL ensures longevity and easy cleaning. The 6" adjustable legs provide stability on uneven surfaces. With a powerful output of 228,000 BTU, this range meets the rigorous demands of any busy kitchen. It is certified cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with industry standards.
