The Southbend 4601AD-2TL is a powerful 60" gas restaurant range designed for high-performance cooking in commercial kitchens. It features six non-clog burners with standard grates, ensuring efficient heat distribution and easy maintenance. The left side is equipped with a 24" griddle, providing additional cooking versatility.
Thermostatic controls and a standing pilot enhance user convenience and safety. The range includes one standard oven and one convection oven, both featuring battery spark ignition for reliable startup. It comes with a total of four racks, allowing for optimal cooking capacity.
Constructed with a stainless steel front, sides, and shelf, this range is built for durability and easy cleaning. The 22-1/2" flue riser with shelf adds extra functionality, while the 6" adjustable legs ensure stability on uneven surfaces. With a total output of 323,000 BTU, the Southbend 4601AD-2TL is cCSAus, CSA Flame, CSA Star, and NSF certified, making it a trusted choice for any professional kitchen.