The Southbend 4601AD-4TR is a high-performance 60" gas range designed for the demands of a busy restaurant kitchen. It features two non-clog burners and standard grates, providing reliable cooking power. The right side is equipped with a spacious 48" griddle, allowing for versatile cooking options. Thermostatic controls ensure precise temperature management, while the standing pilot system enhances safety and ease of use.
This range includes one standard oven and one convection oven, both featuring battery spark ignition for quick and efficient start-up. A total of four racks are included, maximizing cooking capacity. The 22-1/2" flue riser with shelf adds extra functionality and convenience.
Constructed with a stainless steel front, sides, and shelf, the Southbend 4601AD-4TR is built for durability and easy cleaning. The 6" adjustable legs provide stability on uneven surfaces. With a powerful output of 223,000 BTU, this range meets the rigorous standards of commercial kitchens, certified by cCSAus, CSA Flame, CSA Star, and NSF.
