The Southbend 4601AD-5L is a high-performance 60" gas restaurant range designed for efficiency and durability in commercial kitchens. It features three non-clog burners on the front left, two Pyromax burners on the rear left, and four non-clog burners on the right, providing versatile cooking options. The range includes standard grates and a standing pilot for reliable ignition.
Equipped with one standard oven and one convection oven, both featuring battery spark ignition, this range ensures consistent cooking results. It comes with a total of four oven racks to accommodate various dishes. The 22-1/2" flue riser with shelf enhances workspace organization.
Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, the Southbend 4601AD-5L is built for easy cleaning and maintenance. With a powerful output of 388,000 BTU, it meets CSA and NSF standards, making it an ideal choice for busy restaurant environments.