The Southbend 4601DC-4GL is a high-performance 60" gas restaurant range designed for efficiency and durability in commercial kitchens. It features two non-clog burners that provide reliable heat distribution, complemented by standard grates for versatile cooking options. The left side is equipped with a spacious 48" griddle, perfect for preparing a variety of dishes simultaneously.
This range includes a standard oven with battery spark ignition, ensuring quick and easy startup. The cabinet base offers additional storage, complete with one rack for optimal organization. A 22-1/2" flue riser with shelf enhances ventilation and workspace. Constructed with stainless steel for easy cleaning and longevity, the range also features adjustable 6" legs for stability on uneven surfaces. With a powerful output of 191,000 BTU, this unit meets cCSAus, CSA Flame, CSA Star, and NSF standards, making it a reliable choice for any busy kitchen environment.