The Southbend 4601DD-2TL is a high-performance 60" gas restaurant range designed for commercial kitchens. It features six non-clog burners with standard grates, providing reliable heat distribution for various cooking needs. The left side includes a 24" griddle with thermostatic controls for precise temperature management.
Equipped with two standard ovens, each featuring battery spark ignition and one rack, this range ensures efficient cooking and baking capabilities. The 22-1/2" flue riser with shelf enhances ventilation and workspace organization. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, it offers durability and ease of maintenance. With a total output of 336,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, making it a reliable choice for any busy kitchen environment.
