The Southbend 4602AA-4TL is a high-performance 60" gas restaurant range designed for efficiency and durability. It features two non-clog burners with wavy grates, ensuring even heat distribution and easy cleaning. The left side is equipped with a spacious 48" griddle, perfect for a variety of cooking tasks. Thermostatic controls provide precise temperature management, while the standing pilot ensures reliable ignition.
This range includes two convection ovens, each with battery spark ignition and three racks, allowing for versatile cooking options. The 22-1/2" flue riser with shelf enhances workspace organization. Constructed with a stainless steel front, sides, and shelf, it offers both durability and a sleek appearance. The 6" adjustable legs provide stability on uneven surfaces. With a powerful output of 198,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, making it an ideal choice for busy commercial kitchens.