The Southbend 4602AA-4TR is a high-performance 60" gas restaurant range designed for efficiency and durability. It features two non-clog burners with wavy grates, ensuring even heat distribution and easy cleaning. The right side is equipped with a 48" griddle, perfect for a variety of cooking tasks. Thermostatic controls and a standing pilot enhance usability and safety.
This range includes two convection ovens, each with battery spark ignition and three racks, providing ample cooking space and versatility. The 22-1/2" flue riser with shelf adds extra functionality, while the stainless steel front, sides, and shelf ensure a sleek, professional appearance. With 198,000 BTU of power, this range is built to handle the demands of a busy kitchen. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it meets rigorous safety and sanitation standards. The 6" adjustable legs allow for easy installation and leveling.
