The Southbend 4602AC-7L is a high-performance 60" gas restaurant range designed for commercial kitchens. It features four non-clog burners with wavy grates on the right side and four Pyromax burners on the left, providing versatile cooking options. The standing pilot ensures reliable ignition, while the convection oven, equipped with battery spark ignition, delivers even cooking results. The unit includes a cabinet base with three racks for ample storage and organization. A 22-1/2" flue riser with shelf enhances functionality, and the stainless steel construction on the front, sides, and shelf ensures durability and easy cleaning. With 300,000 BTU of power, this range meets the demands of busy kitchens and is CSA and NSF certified for safety and performance. The 6" adjustable legs allow for easy installation and leveling.
