The Southbend 4602AC-7R is a high-performance 60" gas restaurant range designed for efficiency and durability. It features four non-clog burners with wavy grates on the left and four Pyromax burners on the right, providing versatile cooking options. The standing pilot ensures reliable ignition, while the convection oven, equipped with battery spark ignition, delivers consistent baking results. The unit includes a cabinet base with three racks for ample storage. A 22-1/2" flue riser with shelf enhances workspace organization. Constructed with stainless steel for easy cleaning and longevity, it also includes 6" adjustable legs for stability. With a powerful output of 300,000 BTU, this range meets CSA and NSF standards, making it an ideal choice for busy commercial kitchens.