The Southbend 4602AD-3TL is a high-performance 60" gas restaurant range designed for efficiency and durability in commercial kitchens. It features four non-clog burners with wavy grates, providing reliable heat distribution for various cooking needs. The left side includes a spacious 36" griddle with precise thermostatic controls for consistent cooking temperatures.
This range is equipped with a standard oven and a convection oven, both featuring battery spark ignition for easy start-up. It comes with a total of four oven racks, allowing for versatile cooking options. The 22-1/2" flue riser includes a convenient shelf for added workspace.
Constructed with a stainless steel front, sides, and shelf, the Southbend 4602AD-3TL ensures durability and easy cleaning. The 6" adjustable legs provide stability on uneven surfaces. With a powerful output of 249,000 BTU, this range meets the demands of any busy kitchen. It is certified cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with industry standards for safety and performance.
